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Kitchen Trial Weekends - Showcases how a numerical middle management white collar executive (that's me!) struggles in unlocking the secrets of mastering the art of baking and cooking by trying out one recipe each weekend [try to...okies :)] in her tiny apartment kitchen... So, hold on tight!...It can become messy as not every recipe turns out right...

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Kitchen Trial Weekends

~To stay sane I cook and bake~

Wednesday, December 30, 2009

Potato Leek Soup

henever I need to comfort myself, I always found that soup makes the best comfort food as it is hearty and warm.  I just love curling up on the sofa with a mug full of warm soup. Yums!

My favourite soup for this kind of occasion would be the potato leek soup... and it is so easy to make!




Potato Leek Soup


Ingredients:
 4 medium size potatoes, peeled and diced
3 medium size leeks, diced
2 large onions, diced
Water
1 chicken stock cube
salt and pepper for taste

Method:
1. Place the diced potatoes, leeks, onions and the chicken stock cube in a pot.
2. Pour in the water till it covers all the ingredients and boil until it turn soft.
3. Once it is soft, blend the soup and return it back to the pot to simmer another 5 minutes.
4. Season the soup with salt and pepper for taste. Serve it hot or warm :)

Wonderful comfort soup for the soul!
Posted by oneandonlyme at Wednesday, December 30, 2009
Labels: Soup

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